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Aunties’ Autumn Table

April 6, 2019 @ 7:00 pm - 10:00 pm


A dining table set by Aunties with queer love. Breathing jazz through an Autumn evening. A song here, a story there… oh Sydney in fall.
An evening of queer musical antics and a vegetarian feast. Some blues, some jazz… this is Aunties’ Autumn Table.

Aunties’ Autumn Feast Menu:

Vegetarian Saffron Tahiri: A melange of seasonal autumn vegetables cooked in a rich sauce of star anise, cardamom and fried onion, layered and steamed with aged basmati rice.

Malai Kofta: Paneer and vegetable dumpling balls cooked in a rich garlic, tomato and cream sauce

Masala Pappadam: Thin-crispy spiced lentil wafers

Raita/Mint sauce: Roasted cumin, mint, coriander and yoghurt

Drinks can be purchased at the venue.