Presented by Surry Hills Creative Precinct and The Sydney ConnectionSupported by City of Sydney
The best table in the restaurant isn’t in the restaurant it’s at Ward Park, Devonshire Street on a lazy summer’s afternoon. We’re bringing dining to the park in one mammoth event celebrating all the diverse and tasty cuisine our hood has to offer.
Over the next month we will introduce you to the restaurants and bars, who have created a diverse menu of delicious dishes and matching beverages for you to dine on at Al Fresco Long Lunch.
Sunday 15 March, Ward Park, 12-6pm
Set right in the beating heart of Surry Hills is the historic Trinity Bar, ready and waiting to cater for whatever your appetite might call for.
Downstairs, it’s everything you love about modern Australian pub fare, with a mix of traditional pub classics and sophisticated contemporary dishes served up against the backdrop of a classic sports bar.
Looking for something more serene? Head upstairs to Tilly May’s, the worldly older sister of The Trinity! Step into a world of warmly lit interiors, exposed ceilings, rich wooden features and bespoke, vintage details, which give a nod to the rich history and charm of Surry Hills.
Take a seat at one of the high tables and enjoy casual meal with friends or find a spot on one of the cozy couches and choose a drink from the extensive cocktail, beer and wine list. While you’re at it, why not treat yourself to one of their luxurious Bottomless Brunch packages? What better way to spend your Saturday than with Bottomless Bellini’s and boutique cocktails?
As if the delectable food and drink menus weren’t enough to entice you, they’ve also got an exciting array of daily specials and events to keep both you and your wallet happy.
Kick off your week – and your long lunch – right, with Taco Night. Any 3 tacos for $15 on Mondays, with a choice of grilled fish, chipotle beef, spiced chicken and mushroom trio, all of which you can find on offer at the Trinity stall at our Long Lunch!
Al Fresco Menu
Soft Tortillas w/ either
| Chipotle Beef Brisket, Sriracha Mayo, slaw & pickled radish |
Cajun Chicken – Jalapeno Mayo & slaw
Pico de Gallo – spiced potato, slaw, guacamole & corn salsa
The Winery is a beautifully quirky urban wine bar with a leafy laneway & terrace for drinking in the sunshine, a bar & restaurant for dining under the fairy lights.
Our expansive wine list offers over 30 meticulously selected wines by the glass and a euro-inspired menu for romantic and relaxed dining.
Al Fresco Menu
- Chocolate brownie, cookie crumb, salted caramel ice cream
- Pulled mushroom sliders rustic slaw, sriracha aioli (V)
Potato gnocchi, slow braised lamb shoulder ragout (M)
Al Fresco Long Lunch
Sunday 15 March
Free entry – please register so we know what numbers to expect